Identification and characterization of Fenton oxidation products of surfactants by ionspray mass spectrometry and solid-phase microextraction gas chromatography mass spectrometry 1. Lauryl sulphate

Solid Phase ◽

Fenton Oxidation ◽

Oxidation Products ◽

Identification And Characterization

Chromatography Mass Spectrometry ◽

Identification and characterization of Fenton oxidation products of surfactants by electrospray mass spectrometry and solid phase microextraction gas chromatography/mass spectrometry. 3. Polyethoxylated fatty alcohols and nonylphenols

Rapid Communications in Mass Spectrometry ◽

10.1002/rcm.311 ◽

2001 ◽

Vol 15 (14) ◽

pp. 1198-1206 ◽

Cited By ~ 5

Author(s):

Angela Cuzzola ◽

Andrea Raffaelli ◽

Alessandro Saba ◽

Piero Salvadori

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Electrospray Mass Spectrometry ◽

Solid Phase ◽

Fatty Alcohols ◽

Oxidation Products ◽

Identification And Characterization

Identification and characterization of Fenton oxidation products of surfactants by electrospray mass spectrometry and by solid phase microextraction gas chromatography mass spectrometry. 2. Fatty alcohol polyethoxy sulphates

Rapid Communications in Mass Spectrometry ◽

10.1002/(sici)1097-0231(20000530)14:10<834::aid-rcm952>3.0.co;2-e ◽

2000 ◽

Vol 14 (10) ◽

pp. 834-839 ◽

Cited By ~ 12

Author(s):

Angela Cuzzola ◽

Andrea Raffaelli ◽

Alessandro Saba ◽

Piero Salvadori

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Fatty Alcohol ◽

Electrospray Mass Spectrometry ◽

Solid Phase ◽

Oxidation Products ◽

Identification And Characterization

Solid-phase microextraction–gas chromatography mass spectrometry and multivariate analysis for the characterization of roasted coffees

Talanta ◽

10.1016/j.talanta.2004.11.023 ◽

2005 ◽

Vol 66 (1) ◽

pp. 261-265 ◽

Cited By ~ 43

Author(s):

C ZAMBONIN ◽

L BALEST ◽

G DEBENEDETTO ◽

F PALMISANO

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Multivariate Analysis ◽

Solid Phase ◽

Characterization of aniseed-flavoured spirit drinks by headspace solid-phase microextraction gas chromatography–mass spectrometry and chemometrics

Talanta ◽

10.1016/j.talanta.2006.11.008 ◽

2007 ◽

Vol 72 (2) ◽

pp. 506-511 ◽

Cited By ~ 29

Author(s):

J JURADO ◽

O BALLESTEROS ◽

A ALCAZAR ◽

F PABLOS ◽

M MARTIN ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Solid Phase ◽

Characterization of the volatile profile of thistle honey using headspace solid-phase microextraction and gas chromatography–mass spectrometry

Food Chemistry ◽

10.1016/j.foodchem.2011.05.070 ◽

2011 ◽

Vol 129 (3) ◽

pp. 1030-1036 ◽

Cited By ~ 25

Author(s):

F. Bianchi ◽

A. Mangia ◽

M. Mattarozzi ◽

M. Musci

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Solid Phase ◽

Volatile Profile ◽

Headspace solid-phase microextraction-gas chromatography–mass spectrometry characterization of propolis volatile compounds

Journal of Pharmaceutical and Biomedical Analysis ◽

10.1016/j.jpba.2013.05.045 ◽

2013 ◽

Vol 84 ◽

pp. 103-111 ◽

Cited By ~ 31

Author(s):

Federica Pellati ◽

Francesco Pio Prencipe ◽

Stefania Benvenuti

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Volatile Compounds ◽

Solid Phase ◽

Characterization of Novel Varietal Floral Hop Aromas by Headspace Solid Phase Microextraction and Gas Chromatography–Mass Spectrometry/Olfactometry

Journal of Agricultural and Food Chemistry ◽

10.1021/jf304421d ◽

2012 ◽

Vol 60 (50) ◽

pp. 12270-12281 ◽

Cited By ~ 30

Author(s):

Filip Van Opstaele ◽

Brecht De Causmaecker ◽

Guido Aerts ◽

Luc De Cooman

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Solid Phase ◽

Characterization of three Agave species by gas chromatography and solid-phase microextraction–gas chromatography–mass spectrometry

Journal of Chromatography A ◽

10.1016/j.chroma.2003.10.082 ◽

2004 ◽

Vol 1027 (1-2) ◽

pp. 131-136 ◽

Cited By ~ 25

Author(s):

Araceli Peña-Alvarez ◽

Laura Dı́az ◽

Alejandra Medina ◽

Carmen Labastida ◽

Santiago Capella ◽

...

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Solid Phase ◽

Chemical-Sensory Characterization of Dairy Manure Odor Using Headspace Solid-Phase Microextraction and Multidimensional Gas Chromatography Mass Spectrometry-Olfactometry

Journal of the Air & Waste Management Association ◽

10.3155/1047-3289.58.9.1187 ◽

2008 ◽

Vol 58 (9) ◽

pp. 1187-1197 ◽

Cited By ~ 25

Author(s):

Yael Laor ◽

Jacek A. Koziel ◽

Lingshuang Cai ◽

Uzi Ravid

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Solid Phase ◽

Dairy Manure ◽

Multidimensional Gas Chromatography ◽

Characterization of volatile compounds and physicochemical properties of hongeo using headspace solid-phase microextraction and gas chromatography-mass spectrometry during fermentation

Food Bioscience ◽

10.1016/j.fbio.2021.101379 ◽

2021 ◽

Vol 44 ◽

pp. 101379

Author(s):

Chang-Cheng Zhao ◽

Jong-Bang Eun

Keyword(s):

Mass Spectrometry ◽

Gas Chromatography ◽

Physicochemical Properties ◽

Volatile Compounds ◽

Solid Phase ◽